Each Easter Egg has been decorated with a sweet pink coloured cocoa powder and small raspberry pieces hidden inside. Embodies the exotic colour
and exquisite flavour of chocolate made with 100% natural cocoa butter. Marked
milky notes and mild cocoa notes typical of natural cocoa butter. It stands out
for its high fluidity and its melt-in-the-mouth quality.
Cocoa Solids: 35% Milk Solids: 18%
Ingredients: White chocolate (sugar; cocoa butter; MILK powder; emulsifier: SOYA lecithin; vanilla extract), raspberries, pink truffle powder (maize starch; sugar; cocoa mass; colour: E162; natural vanilla extract; fat reduced cocoa powder: E524; E501i).
May contain NUTS.
For allergens please see ingredients in BOLD.